When it comes to serving up a delicious ham dinner, potatoes might be the first side dish that comes to mind. While mashed potatoes, scalloped potatoes, or roasted potatoes are all classic and tasty options, there’s a world of other side dishes waiting to complement your succulent ham.
Whether you’re looking to add variety to your meal or cater to different dietary preferences, these 12 side dishes are sure to impress your guests and elevate your ham dinner to a whole new level.
Honey-Glazed Carrots:
Sweet and tender, honey-glazed carrots are a fantastic choice to balance the saltiness of ham. Roast them in the oven with a drizzle of honey, a touch of butter, and a sprinkle of fresh herbs for a delectable side.
Green Beans Almondine:
Lightly blanched green beans sautéed with toasted almonds and a hint of lemon zest create a refreshing and crunchy contrast to the ham’s richness.
Creamed Spinach:
A creamy and cheesy spinach side dish not only adds vibrant color to your plate but also provides a satisfyingly savory complement to the ham.
Roasted Brussels Sprouts:
Roasting Brussels sprouts with balsamic vinegar and crispy bacon bits results in a dish that’s both savory and slightly tangy—a perfect pairing for ham.
Cornbread Stuffing:
Traditional Thanksgiving stuffing isn’t just for turkey; it can also be a wonderful addition to a ham dinner. The blend of herbs, bread, and vegetables makes it a savory delight.
Fruit Salad:
A fresh fruit salad with a mix of seasonal fruits adds a burst of color and sweetness to your meal, balancing the saltiness of the ham. Try including fruits like pineapple, mandarin oranges, and berries.
Cranberry Sauce:
A classic cranberry sauce or chutney brings a tangy and slightly tart flavor profile that complements ham beautifully. It’s a must for many holiday dinners.
Roasted Root Vegetables:
A medley of roasted root vegetables, such as carrots, parsnips, and turnips, can offer a hearty and earthy contrast to the ham’s flavors.
Broccoli Cheese Casserole:
Creamy broccoli and cheese casserole is a crowd-pleaser that adds a comforting touch to your ham dinner.
Creamy Coleslaw:
Coleslaw made with a creamy dressing provides a crisp and refreshing element to your plate, offering a balance to the rich flavors of ham.
Garlic Knots:
Soft, garlicky bread knots are a delicious and fun way to soak up the juices and sauces from your ham. They also double as a tasty appetizer.
Wild Rice Pilaf:
A hearty wild rice pilaf, cooked with aromatic herbs and vegetables, offers a nutty and earthy flavor that pairs wonderfully with ham.
Remember that the best side dishes for your ham dinner will depend on your personal taste preferences and those of your guests. Mixing and matching these sides can create a diverse and memorable meal experience. So, the next time you prepare a ham dinner, consider stepping outside the potato box and exploring these flavorful alternatives to make your meal truly exceptional.