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Ingredients:
- 1 cup cookie dough, chilled
- 2 cups vanilla ice cream, softened
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- 1 cup mini marshmallows
- 1/2 cup chocolate chips
- 1/2 cup crushed graham crackers
- 1/4 cup chocolate syrup
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Instructions:
- Roll out the chilled cookie dough into a rectangle.
- Spread softened vanilla ice cream evenly over the dough.
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- Sprinkle mini marshmallows, chocolate chips, and crushed graham crackers on top.
- Drizzle chocolate syrup over the toppings.
- Carefully roll the dough into a log shape and freeze until firm.
- Slice and serve chilled.
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Notes:
- For a twist, try adding peanut butter chips or nuts!
- Make sure to let the ice cream soften for easier spreading.
- Prep Time: Cooking Time: Total Time: Kcal: Servings:”